Category Archives: Blog

How to Obtain Your Responsible Beverage Service (RBS) Certificate

Obtaining your Responsible Beverage Service (RBS) certificate is a crucial step for individuals looking to work in establishments that serve or sell alcohol. RBS certification demonstrates your commitment to responsible alcohol service practices and is often required by state laws … Continue reading

Posted in Blog, Education | Leave a comment

Mapping Out the Path to Compliance in Beverage Service

The landscape of the beverage industry is complex and continually evolving, presenting unique challenges for establishments striving to provide responsible service. These enterprises are not only expected to delight their clientele with an array of refreshing concoctions but are also … Continue reading

Posted in Blog | Leave a comment

Building Rapport with Customers: Key Strategies for Alcohol Servers

As an alcohol server, providing exceptional customer service is vital to your success and your establishment’s. One essential aspect of customer service is building rapport with customers creating a positive and memorable experience that encourages loyalty and repeat business. Though … Continue reading

Posted in Blog | Leave a comment

Enhancing Guest Experience: Guide to Crafting Perfect Mocktails for Your Teetotaler Customers

Catering to the diverse preferences of your patrons is an essential aspect of elevating customer satisfaction and fostering inclusivity in your establishment. Amidst the array of your alcoholic beverage offerings, it is equally important to provide an exquisite selection of … Continue reading

Posted in Blog | Leave a comment

The Art of Upselling: Techniques for Alcohol Servers

Upselling is a skill that all alcohol servers should strive to master. Effective upselling techniques can not only increase revenue for your establishment but also enhance your guests’ dining experience and boost your personal earning potential. In this blog post, … Continue reading

Posted in Blog | Leave a comment

Navigating Difficult Customer Situations: A Guide for Alcohol Servers

As an alcohol server, your responsibilities go beyond pouring and serving drinks. A significant aspect of your role involves interacting with a diverse range of customers and handling challenging situations that may arise during your shift. While the majority of … Continue reading

Posted in Blog | Leave a comment

Seasonal Beverages: Expanding Your Skills as an Alcohol Server

As an alcohol server, staying informed about your ever-evolving industry and proactively growing your skill set is crucial to providing exceptional customer service and elevating the dining experience at your establishment. One area where being well-versed makes a significant impact … Continue reading

Posted in Blog | Leave a comment

Handling Alcohol Allergies and Intolerances: A Guide for Servers

As a server, addressing various customer needs is a crucial aspect of your role. One essential aspect of this responsibility is understanding alcohol allergies and intolerances, which can cause adverse reactions in susceptible individuals. Although alcohol allergies and intolerances are … Continue reading

Posted in Blog | Leave a comment

Boost Your Alcohol Server Skills: Top Tips for Upselling and Enhancing Customer Satisfaction

As an alcohol server, mastering the art of upselling plays a significant role in not only driving increased sales but also promoting exceptional guest experiences in your establishment. Upselling involves subtly recommending higher-priced items, specialty cocktails, or premium beverage selections … Continue reading

Posted in Blog | Leave a comment

Essential Tips for Alcohol Servers: Handling Difficult Customers and De-escalating Conflict

The ability to effectively handle difficult customers and manage conflict is an essential skill for alcohol servers in the hospitality industry. In a field where alcohol consumption is a core feature, it is important to be equipped with the appropriate … Continue reading

Posted in Blog | Leave a comment